Iodine Content of Foods Annotated Bibliography 1825-1951 With Review and Tables 1952
Iodine Content of Foods Annotated Bibliography 1825-1951 With Review and Tables 1952
Iodine Content of Foods Annotated Bibliography 1825-1951 With Review and Tables 1952
Iodine Content of Foods Annotated Bibliography 1825-1951 With Review and Tables 1952
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Iodine Content of Foods Annotated Bibliography 1825-1951 With Review and Tables 1952

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For Sale - Iodine Content of Foods Annotated Bibliography 1825-1951 With Review and Tables 1952

  • Date -  1952
  • Author -                    
  • Pages - 183
  • Height of book - 25.1 cm
  • Publisher & Place - Chilean Iodine Educational Bureau London                        
  • Condition - Hardback. Some edge tears and staining to dust jacket. Some foxing to pages.